Microfungi’s Scientific Oyster Mushroom Cultivation & Business Program

🍄 Microfungi’s Scientific Oyster Mushroom Cultivation & Business Program

Designed by a Mycologist | Built on Applied Mushroom Science | Proven in Indian Conditions

💥 Launch Fee: ₹499/- only

Actual Program Value: ₹1000/-

⚠ Limited Period | Limited Scientific Batch Size

👉 Enroll Now & Learn Mushroom Cultivation the Right Way — Scientifically

🚫 Why Most Mushroom Growers Fail in India

Across India, 70–80% beginners fail within their first 2–3 batches.

Not because mushrooms are difficult — but because:

❌ Knowledge comes from random YouTube videos

❌ No understanding of mycelium biology

❌ No SOPs, no contamination science

❌ Guess-based temperature & humidity control

❌ Zero idea about costing, pricing & market linkage

Mushroom farming is not a jugaad activity.

It is applied mycology + controlled environment agriculture.

That gap is exactly what Microfungi was created to fill.

🧬 What Is Microfungi?

Microfungi Mushroom Expert is not a coaching brand.

It is a science-driven mushroom consultancy & training platform, built by a mycologist with real field experience, commercial problem-solving exposure, and hands-on production knowledge.

Microfungi teaches WHY + HOW + WHAT IF, not just steps.

This program is designed to create thinking mushroom growers, not bag fillers.

🎓 About This Program

This is a professional, scientific, online certification program focused exclusively on Oyster Mushroom cultivation & business, adapted for:

✔ Indian climate variability

✔ Low-cost, scalable infrastructure

✔ Home → semi-commercial → commercial transition

✔ Risk reduction & contamination control

✔ Real market economics

Who This Is For

✔ Absolute beginners (zero background)

✔ Existing mushroom growers facing losses

✔ Farmers, SHGs & FPOs

✔ Students, researchers & agri-startups

✔ Homemakers planning income projects

🧠 Why Microfungi Is Different (Core Authority)

✔ Designed & delivered by a mycologist, not a trainer

✔ Science-first approach — mycelium behavior explained

✔ SOP-based cultivation (industry discipline)

✔ Indian raw material & climate logic

✔ Contamination diagnosis, not excuses

✔ Business models backed by real numbers

✔ Small batches = personal scientific guidance

👉 This is NOT motivation training

👉 This is NOT copy-paste farming

👉 This is controlled fungal biology applied for profit

📚 Scientifically Structured Course Syllabus

🔬 PART A – Mushroom Science Foundation

• Mushroom biology & fungal lifecycle

• Oyster mushroom species comparison (temperature, yield, market)

• Mycelium growth science & substrate digestion

• Scientific mindset: low risk, predictable output

🧪 PART B – Complete Production Cycle (SOP-Driven)

• Raw material science (why straw works, when it fails)

• Pasteurization logic & methods (what actually kills competitors)

• Spawning ratios & colonization speed control

• Incubation vs fruiting — biological differences

• Cropping cycle planning

🌡 PART C – Environment, Infrastructure & SOPs

• Growing room design: home → shed → unit

• Temperature, humidity & ventilation logic

• Tools, racks, workflow discipline

• Daily SOPs used by professionals

🦠 PART D – Contamination Science & Loss Control

• Green mold, black mold, bacterial rot — identification

• Root cause analysis (spawn, straw, environment, human error)

• Hygiene systems & preventive protocols

• How professionals reduce losses below 10%

🧺 PART E – Harvesting & Post-Harvest Science

• Correct harvesting stage (yield vs quality trade-off)

• Grading standards for market acceptance

• Hygienic handling & shelf-life extension

• Packaging basics

📈 PART F – Market, Branding & Selling Logic

• Retail vs bulk vs institutional markets

• Hotel, restaurant & vendor supply models

• Pricing calculation (no undercutting mistakes)

• WhatsApp, local network & digital selling

• Value-added oyster mushroom products

💰 PART G – Scaling, Economics & Legal Basics

• Cost–profit math (realistic, not fake income claims)

• Scaling logic: when to expand, when not to

• Govt schemes & subsidies (ground reality)

• FSSAI, GST overview

• Labour & operational risk management

📂 PART H – Ready-to-Use Scientific Resources

• Mushroom terminology glossary

• Daily operational checklists

• Batch record & costing templates

• SOP posters & logs

🕒 Program Format

📍 Mode: Live Online (Google Meet)

⏳ Duration: 8 Weeks

🧠 Sessions: 8 Live Classes

⏱ Each Class: 2 Hours

👥 Batch Size: Max 30 (to maintain scientific interaction)

🗓 Every Saturday

🗣 Hindi: 11:00 AM – 1:00 PM

🗣 Bengali: 3:00 PM – 5:00 PM

🗣 English: 7:00 PM – 9:00 PM

💰 Program Fee

💥 Launch Price: ₹499/- only

Actual Value: ₹1000/-

✔ One-time fee

✔ No hidden charges

✔ Certificate included

🎁 What You Gain (Real Value)

✔ Scientific clarity, not confusion

✔ Confidence to diagnose & correct problems

✔ Ability to scale logically

✔ Business mindset, not dependency

✔ Certification from Microfungi Mushroom Expert

⚠ Admission Policy

To maintain quality: 👥 Only 30 learners per batch

⏳ First-come, first-confirmed basis

This program is not for casual learners.

It is for those who want control, consistency & income.

🍄 Microfungi Mushroom Expert

Where Applied Mycology Meets Commercial Reality

👉 Enroll Today

🌱 Grow Scientifically

📈 Earn Sustainably

🧠 Think Like a Mycologist